Bejelentkezés
The meat factory is preparing fresh meat for delivery to stores
Pork is eaten both freshly cooked and preserved. Curing extends the shelf life of the pork products. Ham, smoked pork, gammon, bacon and sausage are examples of preserved pork.
The butcher cutting raw meat beef in slaughterhouse.
Worker cuts meat butcher handling cuts of prime choice cuts
The butcher develops raw meat in the shop
Meat processing plant, butcher cuts pork carcasses, meat production and food industry, the process of harvesting meat, worker uses equipment for slicing meat.
Smoked Meat, Smoked Ribs In Factory Warehouse. Meat Processing Factory

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The butcher works with steel sharp knife, cuts pieces of meat into small pieces. Separates from the bones. Butchering meat of wild boar. . Steak cooking. Meat processing plant.

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