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Liquid chocolate is rolled out with a spatula on a baking sheet.
Melted milk chocolate close-up, melting chocolate to make a chocolate product
Making Ganache for chocolate cake. Ganache is a glaze, icing, sauce, or filling for pastries made from chocolate and cream.
Zoom frame peanut butter close up rotate
Mix liquid dark chocolate in a white bowl with blender. Close-up hands
Mixing chocolate dough or batter for baking cakes, cookies, pastry. Mixer beating chocolate in bowl. Closeup view footage
Covering a freshly baked cake with tasty chocolate cream by using a knife. Closeup shot of the almost complete dessert.

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Chocolatier adds melted milk chocolate on granite table for right tempering. confectioner stirring with spatula tempered liquid chocolate. pastry chef at work

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